Genetic diversity of nuts traits and fatty acids of pecan(Carya illinoinensis)germplasm resources
Genetic diversity of nuts traits and fatty acids of pecan(Carya illinoinensis)germplasm resources
Pecans(Carya illinoinensis)are the most economically valuable nut tree growing in many countries of the world.10 nut quantitative traits and 15 fatty acid component of 112 C.illinoinensis accessions were determined to analyze the morphometric and fatty acids genetic diversity in this study.The measured nuts traits of single nut mass,nut transverse,longitudinal and lateral diameter,nut aspect ratio,single nuts kernel mass,kernel yield and shell thinness were …查看全部>>
ZHANG Jiyu;WANG Gang;WANG Tao;JIA Zhanhui;LIU Yongzhi;XUAN Ji-Ping;
Carya illinoinensis Nut quantitative traits Fatty acid component Genetic diversity Breeding.
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