竹勺连续化自动成型装置的设计与试验
Design and testing of a continuous automatic forming device for bamboo spoons
针对传统竹勺热压成型工序中存在的连续性差、效率低、人工强度大等问题,在已有的成型技术基础上,对竹勺热压工艺、上下料方式、单次成型个数等关键结构和运动参数进行改进设计,提出了一种多吸盘连续上料整体热压成型的工艺方法,并设计了竹勺热压成型样机。通过对竹勺压板热传递条件的理论分析,在压板尺寸为(713×537×56)mm的条件下,确定竹勺模具排列方式为 16×3,即单次可成型竹勺 48 个,对比传统竹勺热压机将加工效率提高了 128%。运用 ANSYS…查看全部>>
To address the problems of poor continuity,low efficiency and high manual effort in the traditional bamboo spoon forming process,based on the existing forming technology,the key structure and movement parameters such as the bamboo spoon hot press process,loading and unloading method and the number of single forming were improved and designed,and a multi-suction cup continuous loading whole hot press forming process was proposed,and a prototype bamboo spoon h…查看全部>>
雷军;张文福;张建;袁少飞;吴安琪;王进;
bamboo processing overall hot pressing continuous forming suction cups bamboo spoon moulds bending performance
2638-2655 / 18
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